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Traditional French Cassoulet

Traditional French Cassoulet

Meat
Pork

2 h

4

Medium

Cassoulet is a traditional French meal that will no doubt conquer the hearts of all meat lovers. Although it’s rather time-consuming to make, the taste of tender meat is definitely worth all the effort and time. So if you love meat, go ahead and try making French cassoulet now.

Crispy Flamiche

Crispy Flamiche

Meat
Bakery

1 h 30 m

8

Medium

French flamiche is one of those meals that seems weird but tastes mind-blowingly delicious. Crispy crust and tender filling inside is the perfect combination that will simply blow your mind. So grab the ingredients and let’s make traditional French flamiche together.

Cheesy Croissant

Cheesy Croissant

Meat
Bakery

30 m

6

Easy

Tired of regular croissants and want to try something unusual? Then this recipe is for you. Cheesy croissant casserole will no doubt conquer your heart. So why don’t you grab some cheese and freshly-baked croissants and try this recipe out?

Meat
Beef

40 m

4

Medium

Everybody likes tacos. It’s another reason to do this recipe and enjoy this classic dish in the new bowl format that matches better for your lunch.

Give foreign cuisine a try

Many of you will agree that Italian cuisine is not only about food. It is about the atmosphere of celebration and joy that Italian dishes create. Pizza for a fun party with friends, Bruschetta for get-togethers with wine, Tiramisu for a romantic dinner, Lasagne for family dinners. Italians were able to find an approach to everyone, through the language of their dishes.

Indian cuisine has become incredibly popular around the world over the past century. These recipes were used by the inhabitants of South Asia more than five thousand years ago and finally reached us. Indian dishes often include spices and herbs such as ginger, pepper, cardamom, turmeric, coriander, curry, and tamarind, which are significant for Indian dishes.